Organic Hard Red Winter Wheat Berries

• Hard Red Winter Wheat Berries
• Crack them and add them to bread for texture, grind them into fresh flour, throw them in a salad, or them in a soup or stew.
• High in fiber and protein.
• Simmer them for an hour, or until they soften up, and enjoy.

This is one of the least processed grains you can buy (...which is still edible right out of the bag). When cooked, winter wheat berries have a delicious sweet nutty flavor and a satisfying chewy texture. Generally speaking, they don't get nearly enough attention.